In my opinion, hands down the best place for dim sum! Every single dish was exquisite, ingredients were fresh and plump.
Tan Anthony Tanoto
Our 1st Lohei of the Year, and we decided to go for the vegetarian version. Excellent choice. Instead of fish, we had palm coconut. The vegetables were fresh and refreshing! The sauce was not too sweet. Overall, it’s a very well done Lohei.
We ordered the Peking duck. The pancake was amazing. It has the right thickness and consistency.
The sweet and sour pork was done delicious.. Crispy and tender at the same time. The beef cubes were super tender. Even the Claypot chicken was tasty.
We had desserts and everything we ordered was lovely.
The service was very good too. We hope to be back soon.
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Service: Dine in
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Meal type: Dinner
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Price per person: SGD 60-70
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Food: 5
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Service: 5
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Atmosphere: 5
Jenny Kang
Loved the traditional Cantonese cuisine – black pepper wagyu beef, pork rib in special sauce, yin yang wat tan hor fun Delicious. The duck was crispy but a little over cooked The food came quickly so we slowed service plus corkage was free 3bottles. A delightful night
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Service: Dine in
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Meal type: Dinner
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Price per person: SGD 90-100
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Food: 5
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Service: 5
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Atmosphere: 5
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Recommended dishes: Sweet and Sour Pork
Leslie Buckley
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Service: Dine in
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Meal type: Dinner
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Price per person: SGD 100+
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Food: 5
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Service: 4
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Atmosphere: 5
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Recommended dishes: Barbecued Peking Duck, Double-Boiled Seafood Soup in Mini Pumpkin
Isabella Tian
In my opinion, hands down the best place for dim sum! Every single dish was exquisite, ingredients were fresh and plump.
Tan Anthony Tanoto
Our 1st Lohei of the Year, and we decided to go for the vegetarian version. Excellent choice. Instead of fish, we had palm coconut. The vegetables were fresh and refreshing! The sauce was not too sweet. Overall, it’s a very well done Lohei.
We ordered the Peking duck. The pancake was amazing. It has the right thickness and consistency.
The sweet and sour pork was done delicious.. Crispy and tender at the same time. The beef cubes were super tender. Even the Claypot chicken was tasty.
We had desserts and everything we ordered was lovely.
The service was very good too. We hope to be back soon.
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Service: Dine in
-
Meal type: Dinner
-
Price per person: SGD 60-70
-
Food: 5
-
Service: 5
-
Atmosphere: 5
Jenny Kang
Loved the traditional Cantonese cuisine – black pepper wagyu beef, pork rib in special sauce, yin yang wat tan hor fun Delicious. The duck was crispy but a little over cooked The food came quickly so we slowed service plus corkage was free 3bottles. A delightful night
-
Service: Dine in
-
Meal type: Dinner
-
Price per person: SGD 90-100
-
Food: 5
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Service: 5
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Atmosphere: 5
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Recommended dishes: Sweet and Sour Pork
Leslie Buckley
